鸡蛋的做法英文怎么说_鸡蛋的几种做法中英文

1.水煮蛋英文

2.鸡蛋牛肉面的做法英文

3.鸡蛋汤 做法英文

4.蛋炒饭做法英文版

5.请帮忙翻译一下西红柿炒鸡蛋的制作步骤（英语）

6.请教：番茄鸡蛋的做法（英文版）

乡巴佬卤鸡蛋的做法

英文意思是：A halogen egg roach

英文也可以读作：The practice of brine eggs

halogen

英 [?h?l?dn] 美 [?h?l?dn]

n.

卤素

egg

英 [eg] 美 [?ɡ]

n.

卵;鸡蛋，蛋;<俚>家伙

vt.

煽动，怂恿;用蛋烹调;<俚>向人扔鸡蛋

第三人称单数： eggs 复数： eggs 现在分词： egging 过去式： egged 过去分词： egged

roach

英 [prt?] 美 [pro?t?]

vt.& vi.

接近，走近，靠近

vt.

接近;着手处理;使移近;试图贿赂（或影响，疏通）

n.

方法;途径;接近

vi.

靠近

第三人称单数： roaches 复数： roaches 现在分词： roaching 过去式： roached 过去分词： roached

水煮蛋英文

作法如下,1 clean the tomatoes diced,egg and the egg shell knock,liquid force scattered spare

The.2.pan hot pot,pour the right amount of oil,transfer a small fire,add a little salt egg liquid stirring the pot,slowly add egg fried into a block (observe the duration,egg liquid can be maintained,too old to affect the taste)

Pan,heat the oil under the.3.add tomatoes,stir fry a few,add a little water and cook for about 3 minutes,were separated after the fried egg mixed fry,then add the right amount of sugar,salt and seasoning can shut the fire on the disc这个是英文的,中文我也给你打出来吧!

1.西红柿洗干净切块,鸡蛋磕开去壳,把鸡蛋液用力打散备用

2.用平底锅热锅,倒入适量的油,调小火,鸡蛋液加少许盐搅拌后倒入锅里,慢慢地把鸡蛋炒成块状（注意观察火候,鸡蛋保持流质即可,太老影响口感）

3.下油热锅,放入西红柿,翻炒几下,加点水煮约3分钟,皮肉分离后把炒好的鸡蛋加入混炒几下,然后加适量的白糖、盐调味即可关火上碟.作文这个可以自己加一些句子就可以了,很简单的.

鸡蛋牛肉面的做法英文

水煮蛋英文：boiled egg;?poached egg

先放一张图，不妨试试看这八种形态的鸡蛋你能够说出几种。

鸡蛋的各式做法让人眼花缭乱，水煮蛋、炒蛋、水波蛋、荷包蛋、温泉蛋、煎蛋卷 、蒸蛋、卤蛋、松花蛋、茶叶蛋...

接下来就聊聊不同鸡蛋形态的英文说法：

01 水煮蛋 +溏心蛋

水煮蛋大概是鸡蛋里面最简单的处理方式了，之前第一时间想到的 boiled egg 其实没有错。

02 炒鸡蛋

炒蛋的英文说法：scrambled eggs 。

其实也很好理解，scramble 做动词有“仓促完成、扰乱”等意思，把新鲜鸡蛋敲进热锅，混合搅拌，微微翻炒也就变成了炒蛋。

03 荷包蛋

荷包蛋(Fried Egg)的名堂就比较多了，一般来说荷包蛋是指双面都煎过的蛋。

鸡蛋汤 做法英文

One Make water on the pot.

2 master Xiang La Niurou surface.

3 water to open the noodles into the pot.

4 bag of noodles with chopsticks pick.

5 put into the seasoning packet

6 ready to cut in the middle of the egg

7 noodles served in a bowl, put the eggs on top.

蛋炒饭做法英文版

（英文后面有翻译，SORRY，时间关系，我只打了一篇。）

The practice of egg soup

* Ingredients:

Tender lees 25 grams, egg 3, rice wine 15 grams, the amount of broth, salt amount, a little MSG, soy sauce, a little cooked chicken oil 10 grams.

* Operation:

1, the eggs knock into the peas, add the rice wine, a little salt, stir;

2, the pan get angry, into the broth, tender lees into the boiling, add rice wine, salt, soy sauce, monosodium glutamate, into the egg and let it boil again, the Drizzle oil in a bowl and eat cooked chicken.

鸡蛋汤的做法

·配 料:

嫩菜叶25克，鸡蛋3只，黄酒15克，清汤适量，精盐适量，味精少许，酱油少许，熟鸡油10克。

·操 作:

1、将鸡蛋磕入豌中，加黄酒、精盐少许搅匀；

2、锅上火，倒入清汤，放入嫩菜叶烧沸，放入黄酒、精盐、酱油、味精，倒入蛋液，待其再沸时，淋入熟鸡油即可装碗食用。

请帮忙翻译一下西红柿炒鸡蛋的制作步骤（英语）

Ingredients: rice bowl, eggs, 2.

Ingredients: oil, salt, green onion, pepper and noodles.

Approach: first to lay two eggs, stirring all placed inside the pan fried, then fried into the rice mixture. After penetrating into the hot rice, a little salt, half a chopped green onion, pepper side a little, and then you can pan the.

Key: 1, rice to the northeast of rice, the South rice not work. Steamed rice make good, there is no steam can not make a good meal is a good Egg Fried Rice's. 2, oil should be a little more in order to make sense out of a grain of rice You Wangwang suitable. 3 scallions to post-release. 4, eggs must be mixed evenly, in the process of mixing do not turn on the water. Scrambled eggs when the eggs should fry pieces, floccus better. 5, the furnace should preferably 300-500 degrees

IMPORTANT: Do not egg the pot of high oil temperature, rapid and slippery fried dispersed

Left-shovel-song is not the pot, add water slowly

Egg Fried Rice Make sure not to put MSG, MSG would not put the egg flor of the

No matter which roach you use the following, there are several in common.

1. Must be a Leftover rice. Such speculation is mainly out of San sparse. Leftovers into the refrigerator covered with plastic wrap do not he to put the night. There is no money to go out into the gears Tatema discuss points inside.

2. Without regard to health issues, animal Youchao definitely come out delicious than using vegetable oil.

3. Mixing eggs rarely he to add a little water, so easy to crumble after the Chaochu eggs.

4. Do not greed, eggs, fewer eggs than the rice will not be more than delicious.

1 Basic Law: Chives Egg Fried Rice

1. Egg breaking, stirring, salt, add a little bit of water.

2. Take shallot Jigen, as long as light blue, cut at the end.

3. Fire, eggs, fry golden yellow, with the spatula into something small, the smaller the better.

4. A small fire, into the rice along with fried, a little salt, rice should be fried into a crystal-like.

5. Clean wok stir fry front of a few very light blue.

2 he it both ways: pickles Egg Fried Rice (which can Zuo beer, full stomach)

1. Ibid

2. Ibid

3. Yibin sprouts (preserved vegetables, mustard will do) cut into the end of

4. The same .3

5. Add bean sprouts, stir-fry was a little coke, extract a flor.

6. The same .4,5

3 Trinity: dried radish, Egg Fried Rice (high in protein, chlorophyll, starch and eat it)

1. The same .1,2

2. Take pepper 1 seeded (vegetables are all OK, I am inclined to green peppers, and sometimes even with Zhitian Jiao), mince mix eggs, pay attention to the eggs, do not add water.

3. The same .3,4,5

4 Hu Jia's Egg Fried Rice

Hu said his feet endlessly because the wife that she would cook the rice.

1. Egg smashed, more some salt, vegetable oil a little, stirring evenly.

2. Eggs, juice, stirring into the rice evenly.

3. Place for a while, so that egg soak rice tasty.

4. Inverted oil and stir fry until golden fire. Add scallion stalk.

But I finished this meal would think that Hu could kick his wife, and not as good as the first three delicious.

Egg Fried Rice purpose must be simple.

Strictly speaking it is a kind of seasoning on the king ----- seasoning, salt. Be careful that the tongue of brackish feeling.

As to what pork fried rice, assorted fried rice, fried rice and even anxious to film is another matter abalone

1. Sausage Egg Fried Rice

Material:

Sausage, 2, 6 cabbage lees, 2 eggs, 3 tablespoons salad oil, 1 onion, 3 bowls of rice, seasonings and a little parsley, salt and pepper and a little MSG.

Practices:

1. Sausage cut into small pieces, cabbage are cut into small pieces.

2. Heat the pan, put 3 tablespoons oil, will absorb the egg cream to fight under the fast-shovel turn, about 7 minutes or so can be cooked.

3. The rice, sausage, green onion into the pot, stir with the spatula back side of the open side of stir fry rice balls, re-entry seasonings.

4. Finally cabbage into the pot, gently stir fry until soft can be fried.

2. Ham Egg Fried Rice

Material:

2 small bowl of rice, a little ham, peas, carrots and corn a little Ren, 1 egg, diced green onion 1 tablespoon salt, 1 teaspoon and a half, MSG 0.5 tsp pepper 1 tsp.

Practices:

1. Sheep ham dices, carrot also go to Piqie Ding, Jen will be peas, carrots, corn kernels into the boiling water along with Nakagawa after burns out; quickly fry an egg broke up seven points and cooked pot re-entry.

2. Add rice, ham, Ding, Ding carrots, peas, kernels, corn kernels, stir well after adding seasonings, topped with diced green onion, mix well can be.

3. Yangzhou fried rice

Material:

3 small bowl of rice, shrimp 20 grams, 50 grams of pork, cooked ham 25 grams, 25 grams of cooked chicken liver, bamboo shoots 25 grams, 25 grams of green peas, onion 1, Shaoxing rice wine 25 grams, egg 2.

Practices:

1. Egg mix, green beans boiled with salt pork cut into filaments, ham, chicken livers, bamboo shoot dice, onion chopped green onion. From the pan, over medium heat fry the eggs cooked seven points later, placed in rice, seasonings, diced green onion, stir well transfer to a plate.

2. From the pan, put 1 tsp oil, first shrimp, pork fry after they joined the small ham, chicken livers Ding, Ding bamboo shoots, green beans, salt, monosodium glutamate, and Shaoxing rice wine, stir well after the clean wok and pour in the the surface of rice can be. !! THANK YOU

请教：番茄鸡蛋的做法（英文版）

西红柿炒鸡蛋的制作过程：

The production process of scrambled eggs with tomatoes:?

1、先把西红柿洗净切成块放在盘中。

Wash the tomatoes and cut them into pieces and put them on the plate.

2、把鸡蛋打碎放入碗里。

Put the eggs in the bowl. ?

3、打开燃气炉，把锅放在火上。待锅热后放入植物油3汤勺。待油微热，把鸡蛋放入锅里，鸡蛋成型后搅动，翻炒熟后放入盘里。

Turn on the gas stove and put the pot on the fire.Put in 3 spoon vegetable oil after the pot is hot. When the oil is slightly hot, put the eggs into the pot, stir them after they are formed, and then fry them and put them into the plate.?

4、再放一汤匙植物油，把准备好的西红柿放入锅中翻炒，放一汤勺糖，盐少许。

Put another spoon of vegetable oil, put the prepared tomatoes into the pot and stir fry, put a spoon of sugar and a little salt.

5、再把已经炒熟的鸡蛋放入锅中一起炒，20秒后即可出锅。

then put the scrambled eggs into the pot and stir fry together, 20 seconds later, you can get out of the pot.

这道菜味道酸甜可口，又很有营养，对于女性来说又是第一道非常简单的美容菜，所以我非常喜欢。?

This dish is sour, sweet, delicious and nutritious. It's also the first very simple beauty dish for women, so I like it very much.

番茄炒鸡蛋（英文名：Scrambled eggs with tomatoes）

原料：

鸡蛋3个，西红柿150克，植物油4汤匙，盐、味精各适量，糖1汤匙。

制作过程：

1、将西红柿洗净后用沸水烫一下，去皮、去蒂，切片待用。

2、将鸡蛋打入碗中，加盐，用筷子充分搅打均匀待用。

3、炒锅放油3汤匙烧热，将鸡蛋放入锅中炒熟盛出待用。

4、将剩余的油烧热，下西红柿片煸炒，放盐、糖炒片刻，倒入鸡蛋翻炒几下出锅即成。

炒制此菜时，要旺火速成。虽然这道菜是最普通的家常菜，但炒的好坏一眼可知。这才叫烹饪技法。鸡蛋中加水淀粉可以使鸡蛋口感更爽滑。

Tomato scrambled eggs raw materials:

3 eggs, 150 grams tomatoes, 4 tablespoons vegetable oil, salt, monosodium glutamate the amount of one tablespoon of sugar.

Production process:

1, will be washed tomatoes in boiling water for hot look after, peeled, untiringly, slice READY.

2, the eggs into the bowl, salt, whipping with chopsticks full uniform stand.

3, add 3 tablespoons of oil released fry, Add the eggs pot stand out炒熟Sheng.

4 Heat the remaining oil, stir fried chip under the tomatoes, salt, sugar speculation moment, stir eggs into a few出锅accompli.

此菜frying, it is necessary to旺火crash. Although this dish is the most common dishes, but speculation of a known good or bad. This is really a cooking technique. Eggs can add water to make starch爽滑eggs taste better.